Paul Frantellizzi, Founder and CEO, is Boise, Idaho-based entrepreneur. Paul is a passionate and motivational leader with results oriented entrepreneurial vision. A former native of NYC, Paul has a 28-year history of start-ups, R&D, executive management, two term Mayor, Police Commissioner, and Director of Sales and Marketing for the largest hospital system in NYC. Prior to GOOD CACAO™, Paul founded a leading high tech/ broadcast media company, the country’s first USDA certified organic vending distribution company, and developed that industry’s first PLA based biodegradable water bottle. Now, he leads the team at GOOD CACAO™, developing new nutrient-rich chocolate and superfoods, and directing corporate strategy as Chief Executive Officer. His beautiful family, core values, sense of community, and a powerful work ethic inspire Paul to be his best everyday of his life.

paulf@goodcacao.com

Dr. Michael T. Murray, Partner, VP of Product Development, is one of the world’s leading authorities on natural medicine. He has published over 30 books on health-related topics. His research into the health benefits of proper nutrition serve as the foundation for a best-selling line of vitamins and supplements at Natural Factors, where he also serves as Director of Product Development. He is a graduate, former faculty member, and serves on the Board of Regents of Bastyr University in Seattle, Washington.

For the past twenty plus years, Dr. Murray has been compiling a massive database of original scientific studies from medical literature. He has personally collected over 50,000 articles from scientific literature, which provides strong evidence on the effectiveness of diet, vitamins, minerals, glandular extracts, herbs, and other natural measures in the maintenance of health and the treatment of disease. It is from this constantly expanding database that Dr. Murray provides answers on health and healing.

doctormurray@goodcacao.com

Dr. Murray Natural Living, Inc.